Easy and Quick Dish! Tofu Peperoncino. After the gargantuan festive meals, we want to prepare easy and quick dishes. Tofu with salt, pepper and garlic is one of them. The fastest, easiest way to make crispy tofu for any dish.
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Tofu gets a bad rap for its mild flavor, but when it's prepared correctly it can stand up to any protein at the dinner table.
From pad thai to stir fry, these easy tofu recipes will have you skipping the meaty mains for good.
You can cook Easy and Quick Dish! Tofu Peperoncino using 5 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Easy and Quick Dish! Tofu Peperoncino
- You need 1 block of Atsuage.
- It's 1 tsp of Finely chopped garlic.
- You need 1 tsp of Anchovy paste.
- Prepare 1 of Red chili peppers (thinly sliced).
- It's 1 of to fill the frying pan to 1 mm Olive oil.
Tasty tofu is a vegetarian's best friend and this cannelloni dish, packed with protein and iron, is sure to be a freezable favourite. Healthy, light and quick - just what you need in an after-work meal. Noodles and tofu make this veggie dish a filling supper, while the chilli and peanuts give lots of flavour. Black Pepper Tofu is perfect served with rice for a quick and easy weeknight dinner!
Easy and Quick Dish! Tofu Peperoncino instructions
- This is all you need! I recommend tubed anchovy paste..
- Prepare the tofu by cutting it into cubes..
- Heat a frying pan, then fry the atsuage to a crisp over high heat..
- Brown each side for about 1 minute..
- After browning the tofu, transfer to a plate and set aside. Heat the olive oil, garlic, anchovy paste, and red chili pepper to prepare the sauce..
- Heat over low heat until aromatic. There you have it!.
- Drizzle the sauce over the tofu and serve! Garnish with olives or herbs as desired..
- Another easy recipe from the Kojima household! Gyoza with Wiener Sausages and Shiso Leaves. https://cookpad.com/us/recipes/147140-easy-sausage-and-shiso-leaf-gyoza.
- Also try this Lotus Root and Tarako Saladfrom my easy and quick recipe series. https://cookpad.com/us/recipes/147134-easy-and-quick-lotus-root-and-tarako-salad.
- This mayonnaise and ponzu sauce dish is also easy. https://cookpad.com/us/recipes/147132-chikuwa-and-cabbage-stir-fried-in-mayonnaise-and-ponzu.
- Lotus Root Steak is divine! And super easy, too! https://cookpad.com/us/recipes/147137-an-easy-and-quick-dish-crispy-lotus-root-steak.
- And this is a real standard! Our family's kimpira with a slight twist. https://cookpad.com/us/recipes/147130-a-treasured-recipe-my-kimpira-burdock-root.
Easy Flatbread with Cauliflower and Tofu. Quick-cooking tofu fleshes out the menu. There's cooking magic at work here: The turmeric turns the tofu yolk-yellow, and the garnishes lend the whole dish a huevos rancheros vibe. Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water. Transfer tofu to a plate and reduce heat to medium.
