Five Herbal Pigeon Soup. Fry the garlic and ginger, when the garlic turn golden brown, put in the pigeons. Then put all the chinese herbs into the wok. Season it with soy sauce, shao xing wine (add extra salt ond sugar as needed).
See recipes for Five Herbal Pigeon Soup, The Yellow Desire!!!!! too. Chinese Four Herbs Soup (Si Shen Tang 四神汤) helps to strengthen the spleen and digestive system, calms the nerves and improve poor appetite. I love the aroma of Chinese herbal soups. You can have Five Herbal Pigeon Soup using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Five Herbal Pigeon Soup
- It's 3 pcs of small wood pigeons.
- It's 1 tbsp of wolfberries.
- You need 5 pcs of ginko nut.
- You need 9 pcs of pilose asiabelle root.
- It's 1 handful of chinese yam.
- Prepare 3 pcs of Angelica roots.
- It's 2 pcs of ginger.
- Prepare 4 cloves of garlics.
- It's of Spring onion.
- You need of Soy sauce.
- It's of Shao xing wine.
- It's of Cooking oil.
- You need of Water.
They not only improve our health but they're delicious too. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world. These grains were typically served as warm noodle soups instead of baked into bread as in Europe. Garlic, ginger, hyssop, lemon balm, lovage, mint, oregano, savory, sorrel, tarragon, thyme.
Five Herbal Pigeon Soup instructions
- Rinse well all the ingredients, cut the pigeons into 4 parts each..
- Boil ginko nut then peel..
- Fry the garlic and ginger, when the garlic turn golden brown, put in the pigeons..
- Then put all the chinese herbs into the wok. Season it with soy sauce, shao xing wine (add extra salt ond sugar as needed)..
- When the aroma comes out, we can move it to the steamer. Steam for 2 hours until its meat tender..
Before serving, we'll brighten up the soup with a big squeeze of lemon juice (one of my other go-to soup tricks) and add another splash of olive oil for rich flavor. Double-boiled black chicken herbal soup is very nourishing, especially for women. Drinking this helps to improve blood circulation and revitalise your energy levels, and it helps to replenish the blood stores after a woman's monthly cycle. This Six Combination Soup popularly known as Lok Mei Tong or Luck Bee Th'ng has six Chinese dried herbs in it. The combination of herbs may vary slightly and sometimes one or two more herbs are added.