Veggie Black Bean Soup.
You can have Veggie Black Bean Soup using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Veggie Black Bean Soup
- You need 1 lb of dry black beans.
- Prepare 1 quart of vegetable stock (or enough to cover the beans by half an inch).
- It's 2 large of onions.
- Prepare 3 of plum tomatoes.
- Prepare 1 large of long hot pepper.
- Prepare 2 tsp of ground cumin.
- Prepare 1 tsp of ground coriander.
- Prepare 2 of bay leaves.
- You need 1 tbsp of worcestershire sauce.
- It's 1 tbsp of fresh lime juice.
- Prepare 2 tbsp of olive oil.
- You need 1 of salt & pepper.
Veggie Black Bean Soup step by step
- Soak beans in a pot of water overnight.
- Heat olive oil in large soup pot & cook chopped onion & pepper until soft..
- Add beans, veggie stock, chopped tomatoes & all other ingredients. Cover & bring to a boil. Stir & reduce heat & let simmer for an hour..
- With a metal laddle smash some of the beans on the bottom of the pot & stir to thicken the soup..
- Serve in bowl & garnish with chopped scallions, teaspoon of sour cream & chopped tortilla chips..