Philly Breakfast. Treat yourself to a hardy breakfast with this easy recipe for Philly cheesesteak omelets from Delish.com! Philly Cheesesteak Omelet Is The Breakfast Of Champions. by Delish US. Don't sleep on The Huddle House.great food!
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PHILADELPHIA (HOODLINE) - So you're hungry — and you're ready to grab breakfast or brunch.
You can have Philly Breakfast using 6 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Philly Breakfast
- Prepare 1 Tb of oil.
- You need 2 of eggs.
- Prepare 2 slices of American cheese.
- Prepare of Salt & pepper.
- It's 2 slices of ham (optional).
- It's 1 of Italian hoagie roll (Amoroso's).
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Philly Breakfast instructions
- Heat oil in a skillet over medium.
- Crack eggs into a small bowl and stir just enough to break the yolks.
- Pour eggs into skillet and tilt to coat the surface. Cook for about 30, until the egg starts to set..
- Lay 2 slices of cheese on top of the eggs and season with salt and pepper..
- Lay 2 slices of ham on the eggs and cheese, if using..
- Fold the sides of the egg to the center like a narrow omlet..
- Slice the roll lenthwise, leaving about an inch uncut. Open the roll and place it on top of the folded eggs..
- Leave the roll on top of the eggs for 1-2 minutes to finish heating the egg and cheese filling and to steam the roll slightly..
- Flip the roll over with a spatula, making sure all of the egg filling is tucked in the roll..
- Cut in half to serve, or wrap in foil for a to-go breakfast..
- Serves 1-2. Each half is about the size of an English muffin sandwich..
- For a veggie version, fry some chopped onion, bell pepper, and/or mushroom in the skillet until soft. Remove from the pan, add the eggs as in step 3, then top with veggies and cheese..
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