I'm too tired to cook Chicken Fried Steak Casserole. See recipes for Chicken steak and cheese subs too. I'm too tired to cook Chicken Fried Steak Casserole. What do you make when you're too tired to cook?
When I'm too tired, I make cooked spaghetti tossed with a little salted butter and some Maggi seasoning sauce.
Use a deep frying thermometer to check temperature.
It's Chicken Fried Steak, is what it is.
You can have I'm too tired to cook Chicken Fried Steak Casserole using 4 ingredients and 9 steps. Here is how you achieve that.
Ingredients of I'm too tired to cook Chicken Fried Steak Casserole
- You need 1 packages of Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers.
- You need 2 packages of Instant Mashed Potatoes, any flavor.
- It's 2 packages of White Cream Gravy mix.
- It's 1 cup of Shredded Cheddar Cheese.
I made it for Marlboro Man last night because I like him, because he drove me all over Kingdom Come this weekend I like to add a little cayenne, too; you can add whatever spices you think might float your boat. Dip steaks into batter and place in hot oil. The name "chicken fried" probably came about because the style of cooking is similar to that of frying chicken and the beef recipe somewhat resembles If you top the meat with brown gravy, it is called a County Fried Steak. No one can really say where the original recipe came from, although Lamesa, a.
I'm too tired to cook Chicken Fried Steak Casserole instructions
- Prepare frozen Chicken Fried Steaks as directed on the package..
- While Steaks are cooking, make mashed potatoes as directed on package.
- After steaks are done, place them in a casserole dish, evenly lining the bottom..
- Spoon mashed potatoes over steaks evenly and level top.
- Sprinkle Cheddar cheese evenly over top of potatoes.
- Place dish in 350°F oven for 30 minutes, or until cheese begins to brown..
- While dish is cooking, prepare white gravy as directed on package.
- After Casserole is done cooking, remove from oven and let cool for five minutes..
- To serve, scoop out desired portion and top with cream gravy..
Baked Chicken Fried Steak - Lightened up and easy to make, yet still so delicious, this is a hearty This is chicken fried steak at its best! The beef is so moist and delicious because its baked slowly Baked cube steak recipes are really popular among my readers. When cooked, they are so tender. Lower the steak bites into the hot oil, being careful not to overcrowd the pan. The bites came out great but the gravy turned out too salty for my taste.
