Stewed Liver for Supper.
You can cook Stewed Liver for Supper using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Stewed Liver for Supper
- You need 500 g of liver.
- You need 3 of tomatoes.
- Prepare 1 of onion.
- It's 1 of carrot.
- It's leaves of Coriander.
- Prepare 2 cloves of garlic.
- You need of Cooking oil.
- Prepare 1 of capsicum.
- It's 1 pinch of salt.
- Prepare 1 of beef knorr.
- It's 1 tsp of royco.
Stewed Liver for Supper step by step
- Add the already chopped liver in a cooking pot and add salt and 1 cup of water.
- Let it cook for 20 mins till water is diminished..
- Add the garlic, onion and cooking oil to the liver and let fry till well mixed.
- Add the chopped capsicum, then tomatoes and carrots. Stir.
- Add half cup of water to make soup. After a few minutes add the coriander leaves, royco and knorr beef..
- Let it simmer for 10 mins and cool..
- Serve with Ugali.