Recipe: Yummy Beef stew

Beef stew. Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.

Don't buy pre-cut "stewing beef." Here's what you need to know, along with results from our tests of the most common choices for beef stew. Nothing says home cooking like a hearty beef stew. Learn how to make it in this episode! You can have Beef stew using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef stew

1. You need 1/2 kg of haddi wala beef.
2. It's 1/2 kg of onion sliced.
3. Prepare 1 tbsp of ginger garlic paste heaped.
4. It's 1 tsp of zeera.
5. Prepare 2-3 of Long.
6. It's 3-4 of kali mirch.
7. It's 3-4 of green cardamom.
8. It's 1-2 of black cardemom.
9. It's 1-2 of cinnamon stick.
10. It's 1 tsp of Salt.
11. You need 1 tbsp of Red chilli pepper.
12. You need 5-6 of Button red chilli.
13. Prepare 1/4 tsp of turmeric.
14. You need 1 tsp of coriander powder.
15. Prepare 1 tsp of Black pepper powder.

This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.

Beef stew instructions

1. Take a pan and add oil and onion. Fry onion till pink..
2. Now add beef and fry till it change colour.
3. Then add all garam masala like zeera, long cinnamon, green and black cardamom, black pepper, button red chilli, red chilli powdr, turmeric, coriander powder and ginger garlic paste.
4. Cook till beef become tender. Then Bhoonify it completely..
5. Lastly add black pepper powder and bhoonfy it till the oil separates. Stew is ready...

These beef stew recipes are filled with vegetables, spices, and other ingredients with tons of flavor to ensure you and your crowd won't be hungry after dinnertime. So snuggle up—beef stew is for dinner. To make beef stew, start by cutting some beef into bite-sized cubes. This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony.