Rainbow swiss roll. Rainbow Swiss Roll: You can use your favorite buttercream, whipped cream, or Nutella for the filling. Starting at a short end, carefully roll up the swiss roll, peeling back the original piece of baking paper as you go and revealing the rainbow dots. Leave the swiss roll rolled up like this to cool.
Here's how to create an awesome rainbow pattern on a classic Swiss roll!
Rainbow Swiss Roll is part of the Cakes recipes category.
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You can cook Rainbow swiss roll using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Rainbow swiss roll
- It's of The most famous dessert in my family are these Colourful and Delicious Swiss Rolls.
- You need of Ingredients:.
- Prepare 5 of Eggs.
- It's 3/4 cup of caster sugar.
- You need 1/2 tsp of lemon Juice.
- It's 2/3 cup of Self Raising Flour.
- You need 1 tsp of Baking Soda.
- Prepare 3 tbsp of Melted Butter.
- It's 2 cups of whipped Cream.
- You need of Food colours red blue green yellow.
- It's of colourful sprinkles.
Someone requested for a rainbow log cake so I tested it out… and viola this was the end result! When it comes to rainbow, the group that will be the most excited will be children. As expected, kids love this colourful delight! Sign in to leave a comment.
Rainbow swiss roll instructions
- Separate Egg white and yolks.Beat yolks until turn light in colour.Add sugar and beat.Add lemon juice and mix..
- In a separate bowl beat egg whites until soft peaks are formed.Add sugat and beat until stiff peaks are formed.Now mix yolk mixture in egg white mixture with spatula and stir gently..
- Sift flour and baking powder.Add in small portions in egg mixture and fold.Now add 3 tb spoon melted butter and mix..
- Divide Batter into 5 equal portions.Add food colour and mix.pour each batter in piping bag..
- Line the baking pan with parchment paper.Now starting from the corner of pan start making lines one by one with piping bag filled with different colours of batter. Bake it at 200C for 10 mins..
- Take it out from the oven and roll it with a samp cloth.let it set.after half hour remove cloth.spread cream and sprinkles.Roll it. Serve Chill..
- Divide Batter into 5 equal portions.Add food colour and mix.pour each batter in piping bag..
- Line the baking pan with parchment paper.Now starting from the corner of pan start making lines one by one with piping bag filled with different colours of batter..
The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling. Learn to bake Swiss rolls in different amazing themes including the favorite unicorn cake roll, rainbow roll cake, galaxy & mermaid cake for your super sweet dessert lover friends. Saved by Melissa Marie. · Please note that the heart cake cutouts filling the center of the cake roll, is a little too fluffy to work with, which I was ok with. Find rainbow roll cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
