How to make moi moi. This video will show you how to make moi moi Thank you for visiting my channel, I hope you enjoy the watching me cook! This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi moi is a delicious type of nigerian food.
The other video by the end of this articles shows you how to make moi moi.
Here are the ingredients I used for this recipe.
You are free to increase the quantity or reduce it depending on the number of persons you.
You can cook How to make moi moi using 11 ingredients and 11 steps. Here is how you achieve it.
Ingredients of How to make moi moi
- You need 4 cups of white beans.
- Prepare of Fresh Pepper.
- You need 2 of big onions.
- Prepare of Crayfish.
- Prepare of Eggs.
- Prepare of Fresh fish.
- It's 1 tablespoon of curry.
- It's of Thyme.
- It's cube of Season.
- It's of Vegetable oil.
- It's of Salt.
Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Soft peeled Beans are easier to blend, thus preventing your Moin moin from becoming grainy. Wondering how to make Moin moin/Moi moi? Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes.
How to make moi moi step by step
- Washpeel your beans, Pepper, onions and crayfish.
- Season and boil your fish with curry, thyme,and 1 season cube, boil your eggs too.
- Blend/Grind the beans along with pepper, onions and crayfish.
- In a big clean bow pour in the Blended/Grinded beans using a wooden spoon mix well.
- Add warm water little at a time to your desire thickness this is to make it soft.
- Now add your season cube salt little curry and stir together add the fish stock taste to adjust to your taste.
- Now add in some beating eggs, 100ml of vegetable oil.
- Oil your plate if that's what you want to use, add in the mix moi moi add your fish and egg.
- Set your pot on fire add water to your pot cover and allow to boil now add the moi moi cover very well.
- Cook for 35 minutes don't forget to check for water occasionally.
- Once done allow to cool off and your moi moi is ready to be serve.
It is a steamed bean pudding made from a base of beans and. We use cookies to make wikiHow great. By using our site, you agree to our cookie policy. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. Here's a detailed video on How to Cook Nigerian Moi Moi and below is an easy to follow recipe.
