Dooley's pepper steak. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! Today I am making tender velveted pepper steak Chinese restaurant style right at home.
Pepper steak is quick, easy and perfect to whip up any night of the week.
I love it with brown rice, but cauliflower rice would also be great on the side.
Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region.
You can have Dooley's pepper steak using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Dooley's pepper steak
- It's 1 1/3 lb of beef steak.
- It's 1 each of slice onion.
- It's 2 each of red bell peppers.
- You need 2 tbsp of vegetable oil.
- Prepare 1 tsp of black pepper.
- You need 2 of bay leaf.
- Prepare 2 tsp of all-purpose flour.
- You need 1/3 cup of room temperature water.
- You need 1/3 cup of dried blueberry.
- You need 1 of salt.
See more ideas about Pepper steak, Stuffed peppers, Beef recipes. Pepper Steak Stir Fry has melt in your mouth flank steak with bell pepper in the most amazing sauce. Classic Steak au Poivre, or steak with a creamy peppercorn sauce. French Pepper Steak (Steak Au Poivre).
Dooley's pepper steak step by step
- Cut the beef into slice same thing with the bell peppers and in the Preheat the pan with 2 teaspoon oil sautee onions until its translucent..
- Add the beef steak stir it when the steak half way done add the bell peppers, bay leaf, blueberry, and mixed the flour into the water stir it and add to the pan let it boil for 5 to 10 mins or until the last ingredients are cook..
You can use either sirloin or flank steak for this one; it's equally tasty with either. And you can also substitute two regular-sized peppers for the mini-peppers if you can't get any of the small ones. Pepper steak is an easy stir-fry dish consisting of tender steak and bell peppers. Many recipes also include onions and tomatoes, and you can prepare the dish with or without an accompanying sauce. he BEST Pepper Steak that is easy to make but better than any restaurant! It boasts buttery tender steak and sweet bell peppers enveloped in dynamic sauce you have to taste to believe.
