Southern Hamburger Chunks with Onion Gravy. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!
Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken. Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you. Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! You can have Southern Hamburger Chunks with Onion Gravy using 12 ingredients and 12 steps. Here is how you cook it.
Ingredients of Southern Hamburger Chunks with Onion Gravy
- Prepare 1 lb of ground beef.
- You need 1 Tablespoon of extra-virgin olive oil.
- You need 1 teaspoon of Worcestershire sauce.
- It's 1 teaspoon of garlic powder.
- You need 1 teaspoon of onion powder.
- Prepare 1/2 teaspoon of black pepper.
- Prepare 1/4-1/2 teaspoon of salt.
- It's 1 of small sweet onion diced into thin strips.
- Prepare 3 Tablespoons of butter (optional).
- You need 1 packet of brown gravy mix.
- You need 1 cup of water.
- Prepare of parsley (for garnish).
Feel free to SHARE this video too. This classic Southern meal can be enjoyed on even the busiest weeknights. The hamburger steak patties can be prepared and frozen for up to three View image. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility.
Southern Hamburger Chunks with Onion Gravy instructions
- Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl..
- Use your hands to combine the spices with the beef..
- Shape the mixture into 3 patties..
- Heat a large stainless steel skillet over medium-high heat..
- Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks).
- Remove burgers from skillet and place on a plate. Set aside..
- Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat..
- Add onions and saute until tender and golden..
- Slowly pour in water, then the gravy packet, and stir..
- Bring to a simmer and then add hamburgers back to the skillet..
- Simmer until gravy has thickened and hamburgers are cooked through..
- If needed, season with salt and black pepper..
PuslapiaiKitaPrekės ženklasVirtuvė/Maisto gaminimasIncredible RecipesVaizdo įrašaiSouthern Hamburger Steaks with Onion Mushroom Gravy! Old Fashioned Hamburger Steaks with Mushroom Onion Gravy have the perfect combination of ingredients and seasonings that turn into one delicious dinner! Besides gold, green, and purple beads, you've got to whip up some tasty Southern treats to celebrate Mardi Gras. Hamburger steak should be in everybody's go-to recipe box and this recipe is a perfect combination of flavors. It always gets a boatload of compliments, and isn't that what It's a common Southern meal because it's fast and easy and a super delicious comfort food when you put an onion gravy in the mix.