Recipe: Appetizing Chicken Takikomi Gohan

Chicken Takikomi Gohan.

You can cook Chicken Takikomi Gohan using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken Takikomi Gohan

1. Prepare 3 cups of Rice (*180ml cups).
2. Prepare of Total of 400-500 g Chicken, Carrot, Konnyaku, Potato, Shiitake or Shimeji, etc.
3. Prepare 600 ml of Soup.
4. You need of <Soup Ingredients>.
5. Prepare 1 teaspoon of Dashi Powder.
6. Prepare 1 tablespoon of Mirin.
7. You need 2 tablespoons of Soy Sauce.
8. It's 2 tablespoons of Sake.
9. Prepare 1/2 teaspoon of Salt.
10. It's of Water.

Chicken Takikomi Gohan step by step

1. Cut Chicken into small pieces and vegetables into thin strips. Make them in total of 400 to 500g..
2. Mix all Soup Ingredients in a large measuring cup. Add water to make the soup 600ml..
3. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this three or four times until water flows through clear..
4. Drain the rice and put it into the cooker’s inner pot. Add Chicken and Vegetables and the soup..
5. Cook them all together in the way to cook rice..
6. Sprinkled with finely chopped Spring Onion, Toasted Sesame Seeds OR Shredded Nori and serve..