Toum (Garlic Sauce). Toum is both a sauce, a condiment, and a dip, loaded with pungent raw garlic, which gives it both A bold, creamy garlic sauce and dip, Lebanese toum is easy to make at home with the help of a food. In Lebanon they call it "Toom" or "Toum" which literally means garlic. Preparation Peel the garlic cloves and slice them in half lengthwise.
The garlic is typically crushed or finely diced.
Lebanese garlic sauce, also called "toum," is used in Middle Eastern cooking on everything from noodles to roasted meats to vegetables.
Standards toum recipes use a food processor, but some.
You can have Toum (Garlic Sauce) using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Toum (Garlic Sauce)
- It's 3 of garlic heads of peeled.
- It's 4 - 5 cups of vegetable oil of.
- Prepare 1 of lemon Juice of.
- You need 1 teaspoon of salt of (or to taste).
Naturally vegan and gluten-free, this Lebanese Garlic Sauce is thick, creamy and packed with flavor. The Lebanese word for garlic is toum, which is also how we refer to the fluffy white garlic sauce that is served in restaurants with roast chicken, chicken shawarma and shish tawook (chicken skewers). Lebanese Kitchen's "Toum" Garlic Sauce is the New American Condiment! We are happy let all our customers know that Lebanese Kitchen "Toum" Garlic Sauce will be available for purchase at Whole.
Toum (Garlic Sauce) step by step
- In your food processor add the garlic and salt and process it to an almost paste like consistency. I ran it in 10-20 seconds intervals..
- After which I slowly added in the oil. I have mentioned veg oil so something like sunflower or canola oil. Olive oil is not a good idea! It just adds a strong flavour and will go all bitter. I added the oil 1/2 cup at a time..
- Similarly I slowly poured the lemon juice in the food processor.
- You will be amazed to see how quick and easily this beautiful sauce can be made! If you think the garlic is really overpowering add a bit more oil..
This garlic sauce is known as Toum or Toom "صلصه ثوم" and if you love garlic, this sauce will be your new best friend. It is great as a dip, spread,or companion to roasted or grilled meat, chicken or. Lebanese Garlic Sauce is a fluffy garlic sauce that is also know as toum. Use this delicious condiment as a dip, spread or whisk it into salad dressings. Calling all my fellow garlic loving people!
