Beef Stew Covered With Bread. Turkish style beef stew is a baked beef with vegetables and covered with bread #turkish beef stew # baked beef stew # bread beef. A bowl of beef stew with properly sliced bread Photograph: Paul Avis/Getty Images. Bad things to put in a beef stew.
This crunchy and delicious bread is great for mopping up that last bit of stew in your bowl. Instead of toasting the sourdough bread in the oven, we use a cast iron skillet to give the bread a nice crisp. The vegetables in this Beef Stew Recipe does not only contribute to the nutrition of this dish, it also adds flavor and aroma. You can cook Beef Stew Covered With Bread using 26 ingredients and 7 steps. Here is how you cook it.
Ingredients of Beef Stew Covered With Bread
- It's 1 cup of Flour.
- You need 1/2 cup of Desi Atta.
- It's 2 of (tablespoon) Yeast.
- Prepare 2 of (tablespoon) Powder Sugar.
- Prepare 1/4 of (teaspoon) Baking Soda.
- Prepare 1 of (tablespoon) Salt.
- It's 1 of (tablespoon)Yougert.
- It's 1/2 cup of Warm Milk.
- Prepare 1/4 cup of Oil.
- You need 1 of Egg.
- Prepare 2 of Tomato(Paste).
- It's 1 of (tablespoon) Red Chilli powder.
- Prepare 1 of (tablespoon)Turmeric powder.
- You need 1 of (tablespoon) Coriander powder.
- Prepare 1 of (tablespoon)Soya sauce.
- You need 1 of Large Potato.
- Prepare 1 of Capsicum slices.
- It's 1/2 kg of Beef.
- You need 4 of Tomato Small.
- Prepare 3-4 of Green chilli.
- It's 2 of Garlic.
- You need 1 of (tablespoon) Cumin Seeds.
- It's 1/2 of (tablespoon)Black pepper.
- Prepare 1 of Egg.
- Prepare 1 of (tablespoon)Faneel Flower.
- Prepare 2 of (tablespoon)Sesame Seeds.
During cold seasons, eating beef stew makes me feel warm and pampered. This can be eaten as is or with steamed rice. You can also have this with bread. Beef stew without onions is unthinkable!
Beef Stew Covered With Bread step by step
- Sub say pehlay dough preparation kar lein us Kay liay sub say pehlay flour may Desi atta,yeast,powder sugar,baking soda,salt,Yougert, milk,oil, egg daal Kar gound lein or 2-3 hour Kay liay cover Kar Kay rakh dein.
- Phir sauce ki preparation Kar lein us Kay liay ik bowl may tomato paste,red chilli powder,turmeric powder,Coriander powder,soya sauce daal Kar mix Kar lein.
- Phir meat preparation Kar lein us Kay liay sub say pehlay ik maati ki plate may potato dalein phir capsicum or phir meat rakhen or phir tomato sabat rakhen or phir green chillies or garlic with out Peel kiay hoay phir us may sauce daal dein or phir cumin seed or black pepper daalein or foil paper say cover Kar lein or 1.5 hour Kay liay bake Karen 200 degree pay.
- Phir us ko nikal lein or upper say foil paper hata dein or phir dough ko beal lein or us Kay upper laga dein.
- Or phir upper egg wash Karen or phir fannel flower or sesame seed lagayen or phir us ko 10 minute kay liay bake Kar lein.
- Or phir corner say kaat lein or bread ko upper Kar lein.
- Or phir serve karen.
Made some on the side so people could spoon their stew on top of it. This is a great stew recipe! I put seasoning salt and garlic powder in the flour before I covered the beef. If you love Beef Stew, but don't enjoy canning, I would recommend checking out the Classic Beef Stew recipe on my blog, where the stew is BAKED slowly Add one can green beans. Add boiling water to completely cover meat and vegetables.