Beef stew. Few Steps for Delicious & Tasty Recipes Creation. Find delicious and healthy recipes, Meal, Healthy Snacks & Cooking Techniques. Find Deals on Beed Stew in Groceries on Amazon.
Serve with boiled rice and a good supply of crusty bread to mop up the rich sauce!
Beef stew meat breaks down and becomes more tender the longer you cook.
Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew.
You can have Beef stew using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Beef stew
- It's 2 kg of beef.
- You need 1/4 cup of of amasi.
- Prepare 4 tbsp of Worcestershire sauce.
- You need 4 tbsp of tomato sauce.
- You need 1 tbsp of chutney.
- It's 1 tsp of all in one spice.
- It's 1 of onion, chopped.
- Prepare 2 tbsp of knorrox powder.
- It's 1 of red pepper, chopped.
- It's 3 tbsp of oil.
You can also follow our best tips for tenderizing meat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat.
Beef stew instructions
- Marinade beef with Worcestershire sauce,tomato sauce,amasi,chutney and all in one spice overnight.
- Fry onion tender and pour marinated beef stew cook slowly in a low heat stove until well cooked.
- In a cup of glass water pour knorrox powder soup stir and add to your beef.
- Add chopped red pepper and simmer for 10 mins.
Add beef, a few pieces at a time, and toss to coat. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits.
