How to Make Appetizing Sweet Banana tutti frutti parantha

Sweet Banana tutti frutti parantha.

You can cook Sweet Banana tutti frutti parantha using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sweet Banana tutti frutti parantha

1. Prepare 2 of bananas.
2. Prepare As required of Wheat flour dough.
3. Prepare Pinch of salt.
4. It's As per taste of Sugar.
5. You need For filling of Tutti frutti.
6. You need For shallow frying of Ghee.

Sweet Banana tutti frutti parantha instructions

1. Using a clean chopping board, chop the bananas and keep them aside. Also, chop the cane sugar roughly into small pieces and keep it aside until needed again Take a non-stick pan and put it in on medium heat. Add in the chopped banana followed by water, cane sugar, salt and cardamom. Mix the mixture and allow it to cooked for 3 minutes. Make sure to mix the ingredients on regular intervals Carefully transfer the preparation.
2. Now fill the Stuffing into the paratha and flip the other side to cover the stuffing properly..
3. Shallow fry using ghee your delicious parathas are ready to serve..
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