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You can have Banana and peas sweet and spicy tawa kabab using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana and peas sweet and spicy tawa kabab
- You need 3 of large ripen bananas.
- Prepare 1/2 cup of green peas (boiled with salt).
- Prepare 1/2 tsp of cumin powder.
- Prepare 1/2 tsp of garam masala powder.
- Prepare 1 tsp of red chilli powder.
- It's of Salt as required.
- It's 1 cup of maida.
Sweet and Sour Fish, Spicy Chicken with Peanut. Matar Paneer Paratha (Peas and Cottage Cheese Stuffed Flatbread). Crisp tofu blanketed with a slightly sweet and deliciously spicy Sriracha sauce… Dinner is served! Depending on dietary restrictions I've included vegan and gluten-free options within the recipe.
Banana and peas sweet and spicy tawa kabab instructions
- Peel off the banana, make medium pieces and grind it into paste.
- Add cumin powder, garam masala powder, Salt and red chilli powder and mix well...
- Add a cup of Maida and mix well so that no lumps should form. It 'll turn into a sticky batter..
- Oil your Palm, spread some banana mix on it, place a half tsp of boiled peas and cover it with batter. Form round shaped tikkis..
- Heat oil on a tawa, place those tikkis on it. Fry on both the sides on low heat, till it turns golden Brown..
Contrasting flavors of sweet, spicy, and earthy combine in this thick, hearty soup. It's equally tasty served hot or cold. Contrasting the flavors of sweet (roasted red bell pepper and sweet potato), spicy (cayenne and crushed red pepper) and earthy (black eye peas) was the inspiration for this dish. Fast food restaurant in Dhaka, Bangladesh. Black Eye Pea Soup - Sweet and Spicy Monkey.
