Recipe: Delicious Batata wada

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Batata wada. Song : Batata Wada Movie : Hifazat Singer : Asha Bhosle, Suresh Wadkar Star Cast : Ashok Kumar, Nutan, Anil Kapoor, Madhuri, Bindu, Shakti Kapoor. Learn how to make Batata Vada, a popular Mumbai street Food / fast food recipe by Ruchi Bharani. Batata vada recipe with step by step pics.

Batata wada How to make Batata Wada-The ever popular street side snack. Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata vada is a popular potato snack recipe from Maharashtrian cuisine. You can have Batata wada using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Batata wada

  1. You need of For wada:.
  2. It's 4 of boiled potatoes.
  3. Prepare 2 tbsp of green chilli, ginger garlic paste.
  4. It's to taste of Salt as per taste.
  5. You need 3/4 tsp of turmeric powder.
  6. Prepare 1 tsp of oil.
  7. Prepare 1/2 tsp of mustard seeds.
  8. Prepare 10-12 of curry leaves finely chopped.
  9. Prepare 2 tsp of lemon juice.
  10. It's of For besan dip:.
  11. Prepare 1 1/2 cups of besan.
  12. It's of Salt as per taste.
  13. Prepare 1/2 tsp of carrom seeds.
  14. Prepare 1/2 tsp of red chilli powder.
  15. Prepare 1/2 tsp of baking soda.
  16. You need of Water as required.
  17. Prepare of Other ingredients:.
  18. You need as needed of Oil for frying.
  19. Prepare As needed of Green chilli.

These are a popular street food not only in Mumbai but across India. It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. I make batata vada very rarely since it is very indulging and full of calories.

Batata wada instructions

  1. Mashed potatoes. Heat oil, add mustard seeds and curry leaves. Add green chilli, ginger garlic paste and turmeric. Cook for 1min..
  2. Pour over mashed potatoes. Add salt and lime juice. Mix well..
  3. Make round cutlets and set aside..
  4. Add all the ingredients of besan dip and using water prepare medium thick batter. It should be pouring consistency but not too runny..
  5. Heat oil, dip potato cutlets in besan dip. Coat it well and drop them in hot oil..
  6. Flip and cook from both sides till golden brown..
  7. Keep on tissue paper to remove excess oil..
  8. Serve hot with ketchup or chutney..

Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Serve Batata vada with a side fried. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.


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