Rich Fruit Custard Punch. Summer special recipe Yummy and tasty ๐ Kids wil love this custard For diet followers it's healthy too Without rice they can have this custard and feel. A timeless recipe that has been enjoyed for generations, the Fruit Custard is an aesthetic mix of fruits and custard. Watch this Masala TV video to learn.
Milk punch is the third in our trio of sweet and dairy-laden holiday beverages, albeit egg free and uncooked. It's less well known across the. Fruit custard is one of those desserts that I have grown up having along with gajar halwa, rice kheer, besan ladoo. fruit custard and jelly used to take a prime position in the desserts mom would make. You can have Rich Fruit Custard Punch using 20 ingredients and 11 steps. Here is how you cook it.
Ingredients of Rich Fruit Custard Punch
- Prepare 5 of Mc Vities Digestive Biscuit.
- You need 2 tbsp of butter.
- It's pinch of Kesar/ saffron flavour Syrup(optional).
- It's 1 cup of Corn flakes.
- Prepare 1 cup of apple (cut into cubes).
- It's 1 cup of banana (cut into cubes).
- It's 1 cup of pomegranate seed.
- You need 12-13 of almonds.
- Prepare 6-7 of cashew nuts.
- It's 5-6 of dried blue berries(optional).
- Prepare of For Grape Jelly.
- You need 1 cup of grape juice.
- Prepare 3 tbsp of gelatin.
- It's of For Custard layer.
- You need 5 tbsp of custard powder.
- It's 1 cup of milk.
- Prepare 1/2 cup of sugar.
- It's 3 tbsp of gelatin.
- Prepare 1/4 cup of sugar.
- Prepare 3 cup of whipped fresh cream(blend chilled fresh cream, powdered sugar and butter 60gm until it become thick).
Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using. A rich-tasting vanilla custard baked in a pastry crust then topped with fresh fruit--easy and good for you! Place fruit mixture over chilled custard and serve immediately. Fruit Custard, Fruit Custard Recipe, Fruit Custard Recipe with Custard Powder, Fruit Custard Indian Recipe:Hooray I am happy to share this Its quite rich, creamy, tasty enriched with dry fruits and tropical fruits.
Rich Fruit Custard Punch instructions
- Take 5 to 6 digestive biscuits or crackers or marie biscuits. Break them and add in a grinder jar..
- Grind it into a fine powder and transfer to a bowl/ long glass. Add 2 tbsp of butter into this and mix well..
- With your fingertips or back of a small glass, press the biscuit-butter mixture and make a meat and even layer. Keep this in the fridge for 15 minutes, so that the biscuit layer set.
- FOR CUSTARD LAYER..Take 3 tbsp of custard powder in a pan and mix it with 1 cup milk, 3 tbsp of gelatin and 1/2 cup sugar. Mix this without any lumps and boil until it become thick. Remove from the stove and keep it aside for cooling. Add a little drop of kesar syrup into it.(optional).
- FOR CARAMELISED FRUIT LAYER- Take another pan and add 1/4 cup sugar. Caramelize it and add apple and banana into it.Mix well and keep it aside..
- FOR GRAPE JELLY LAYER- Take 1 cup Grape juice(you can use any juices like mango, guava, mixed fruit etc) and add 3 tbsp of gelatin in a pan and boil it...tranfer this into a bowl and keep it in freezer untill it become set. Remove the jelly from the bowl and cut it into small cubes..
- It's time for layering. Take the bowl/ tall glass contains biscuit layer which we kept in the fridge. Pour Custard as the next layer..
- Place cubes of grape jelly on the edges so that they are visible from the side of the glass bowl as next layer. Drop some kesar syrup through the edges of glass.
- Pour Whipped cream on the top of the grape jelly layer. Then add a layer of caramelized fruits and spread them evenly with the help of a spoon..
- Crush the almond and cashew and layer this above the whipped cream along with pomegranate seeds..
- Repeat until all of the ingredients are used up, finish the layer by adding cornflakes, blue berries, nut powder, pomegranate seeds and a little whipped cream on top. Refrigerate your fruit punch until itโs ready to serve..
Enjoy a taste the tropics with our fruity punch recipe collection from refreshing summery Pimm's cocktails to warming apple pie and non-alcoholic varieties. A true taste of summer, serve this fruity punch with fresh mint leaves, cucumber, orange and strawberries. A wide variety of fruit custard options are available to you, such as taste, material, and age. Each bite of this fresh fruit tart is a mix of crumbly sweet crust, smooth and decadent custard and juicy fresh berries! This is the perfect refreshing treat for warmer weather!