Recipe: Appetizing Chicken steak

Chicken steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.

For the steak: Begin with setting up an assembly line of dishes. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. You can have Chicken steak using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken steak

1. You need 3 of fillets or 3 pieces chicken breast.
2. Prepare 1 tsp of salt.
3. You need 1 tsp of chilli flakes.
4. It's 1 tsp of black pepper.
5. Prepare 1 tsp of white pepper.
6. Prepare 1 tbsp of soya sauce.
7. Prepare 1 tbsp of vinegar.
8. You need 1 tbsp of hot sauce.
9. Prepare 1 tbsp of chilli garlic sauce.
10. It's 1 tbsp of oil.
11. Prepare 1 tbsp of butter.
12. You need 6 tbsp of Careem.
13. It's 6 tbsp of milk.
14. It's 1 of Onion.
15. It's 1 of little bit Chicken cube.

See more ideas about Cooking recipes, Recipes, Food. Chicken-fried steak is a dish in which a cut of beef, usually thin and selected from the round, is breaded and fried. (Occasionally, some restaurants have also cooked a cut of pork.) Chicken steak is a delicious way to eat chicken. We will turn drumsticks into a chicken steak. It's Chicken Fried Steak, is what it is.

Chicken steak step by step

1. #Chicken pieces ko hammer kiya.ya fork ki help sy prick kar lyn.#phir aik bowl main daal dyn.Add 2 pinc of salt.#Add 1 tbsp soya sauce..
2. #Add 1tbsp hot sauce.# Add 1tbsp vinegar.#Add 1tbsp chilli garlic sauce..
3. #Add 1tsp black pepper. #Add 1tsp white pepper.#Add 1tsp Garlic powder or paste.#Add 1 tsp Ginger powder or paste.#Add 1tbsp oil..
4. #Add 1tsp red chilli flakes.#Then mix it well.and marinated for 1 and half hour. #Take a non stick pan or grill pan.and grease it with 1 tbsp of oil..
5. #Turn on the flame on low medium.#Add marinated chicken pieces in it.#cook for 10 minutes.#Then change the chicken sides and cook for 10 minutes more..
6. #untill they cook well.#Take another non stick pan.#cut the onion.#Add 1tbsp of oil or butter.#stir fry the onion.# when the onion colour change add 6tbsp of careem. #Add a little bit of chicken cube.mix it well..
7. #Add 6tbsp of milk.#whisk it well.#Add 1/2 tsp black pepper powder..
8. #Add 1/2tsp red chilli flakes. #cook untill it,s thicken as u require.#Add this mixture in chicken pieces.and grill for 1 minute more..
9. Chicken STEAK is ready to eat.served it in grill pan with potato fry wedges and half done veggies of your choice..

Tender, flavorful, crispy chicken fried steak. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. It's the BEST chicken-fried steak I've ever had. Make this iconic Southern chicken-fried steak recipe and savor every bite of this simple and delicious dish. Serve with green beans, mashed potatoes, and plenty of gravy.