Fried goat meat with sukuma. Hi Everyone, Welcome back to my channel!!! and in today's video, I will be showing you how to clean and fry Tasso Kabrit also known as Fried Goat Meat. Hi and welcome to my channel. Thanks for always coming to watch my videos and if this is your first time here, please do subscribe to support this channel.
Kenyans would most likely use goat or beef.
Sukuma wiki can be found in many forms.
Sometimes it is highly spiced, in the Indian-influenced cuisine of East Africa.
You can cook Fried goat meat with sukuma using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fried goat meat with sukuma
- It's Half of kg goat meat.
- You need of Kales.
- Prepare of Onions.
- It's of Tomatoes.
- You need of Dhania.
- You need of Hoho.
See recipes for Wet fry goat meat with vegetable rice too. Sukuma wiki is the Swahili name for collard greens which translates to "push/stretch the week". In East Africa they use collards to stretch out a meal so it lasts the whole week, so as you can imagine this dish is very economical. A few of my favorite African-inspired dishes are North African Spiced Shrimp and.
Fried goat meat with sukuma step by step
- Fry the meat with onions.
- Add tomatoes and hoho continue frying until the tomatoes are cooked add dhania and cover till done.
- Fry the kales with onions and tomatoes till done.
- Serve and enjoy with some ugali.
Goat Meat Nairobi Goats Lunch Breakfast Food Meal Eat Lunch Essen. Sukuma Wiki or Lamb Stir-fry is in fact a national dishes of Kenya. In Kenya though, this dish is prepared by using collard greens stir-fried with a little bit of beef or goat meat for flavor. Method for the thyme and garlic dry fry goat meat. Take your garlic cloves peel them and crush them into a paste.
