Custard apple/Sitaphal ice cream. Sitaphal Ice Cream, a combination of ice cream and creamy fruit, is next level dessert goodness. I guarantee you will love it. The plus is that it's Sitaphal (Hindi for custard apple) is a lovely, creamy fruit that is common in India and when in season, a great ingredient to add to or serve with any ice.
Make sure the whipping cream, fresh cream cup is equal to custard apple crush.
Really, this Custard Apple Ice-Cream is a must-try when the fruit is in season.
With the intoxicating sweetness and rich aroma of custard apple, this ice-cream is really wow!
You can cook Custard apple/Sitaphal ice cream using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Custard apple/Sitaphal ice cream
- You need 400 gm of custard apple.
- You need 200 ml of whipping cream.
- You need 200 ml of fresh cream.
- You need 300 ml of condensed milk.
- It's 2 drops of vanilla essence(optional).
- Prepare 2 tbsp of milk powder/dairy whitner.
A combination of milk, cream and milk powder given this heavenly ice-cream the perfect creaminess too. Sometimes you crave for ice cream but you feel little guilty when you eat them. I know i feel like that very often. I used two varieties. this is a imported custard apple, it has less seeds. first cut it open and remove the seeds.
Custard apple/Sitaphal ice cream instructions
- Removed custard apple pulp and deseed it with blender or mixer.
- Make sure the whipping cream, fresh cream cup is equal to custard apple crush..
- Pour the whipping cream and beat in on high for 5mins untill you get stiff peak..
- Now add milk powder and condensed milk simultaneously while beating the mixture. Once the peak is stiff add the pulp and fold for 3 times..
- Pour in a airtight container and blast chill for 30 min or in normal freezer for 5 hours and serve with sugar confetti or crush..
Custard Apples are also known as Sitaphal in India. This Custard Apple Icecream is so easy to make. i have made this ice-cream today in the morning and kept it in the normal temperature in the fridge since i had to leave for office and just dying to jump on this and gulp it down like heavenly bliss. Delicious Custard Apple (Sitaphal) Icecream is ready. custard apple cream or easy sitaphal cream recipe. basically it custard apple pulp mixed with chilled cream. you can use regular regular cream instead of cashew cream. Basically its custard apple pulp mixed with chilled cream… You guessed it right. Sitaphal is the hindi word for Custard apples.
