Bhapa doi (Mango flavoured steam yogurt). OThandai flavoured aamra bhapa Misti doi Bhaapa Mishti doi or sweetened steam yoghurt is very traditional Bengali dessert ,in which I have added powdered. Steamed Mango Yogurt / Mango Bhapa Doi Hello, friends welcome to The Tasty Indian Food. Sweetened Indian Yogurt dessert 'Bhapa doi' and cheesecake comes together in this delicious recipe and mingles with mango and cardamom.
Bhapa Doi is something I make whenever I have to cater guests in a larger quantity at home!
It takes hardly a few ingredients and steaming to make a.
Silky smooth, decadent Mango Bhapa Doi - Aam Doi recipe with step-wise pictures!
You can cook Bhapa doi (Mango flavoured steam yogurt) using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bhapa doi (Mango flavoured steam yogurt)
- Prepare 1 cup of hung curd.
- Prepare 1 cup of sweetened condensed milk.
- It's 1/4 cup of mango puree.
- You need 1-2 drops of mango essence.
- It's 3-4 of pistachios chopped.
Flavored with cardamom and saffron, it is absolutely delicious just like Shrikand. This recipe of Mango Bhapa Doi or Aam Doi is a twist on the classic, traditional recipe by adding mango pulp to the yogurt mixture. Bhapa Doi-Steamed Yogurt is a popular Bengali dessert served chilled. Prepared with hung curd, it can be served topped with nuts or fresh fruits.
Bhapa doi (Mango flavoured steam yogurt) instructions
- Arrange all ingredients..
- Now take a mixing bowl, at first mix curd and condensed milk. Beat it very well with hand whisker or spoon. Make sure there is no lump in the mixture. Then add mango puree and mango essence, mix it very well to incorporate everything..
- Pour the mixture in ramekin bowls or oven safe bowls. Cover the bowls with aluminium foil so that steam cannot escape. Place the bowls in the cake tin or oven safe plate which is 1/3rd portion filled with water..
- Now preheat oven to 350 degree fahrenheit or 180 degree celcius. Place the cake tin into the oven. Steam it for 20 mins. Switch off the flame and keep it inside for another 10 mins. After that take it out from oven and keep it in room temperature for another 20 mins. Now place it in refrigerator for 2 hrs. Garnish with some pistachios and serve it cold..
See more ideas about Pudding recipes, Food recipes and Yogurt pudding recipe. Kids Special Recipes Archives - Yummy Tummy. Bhapa Doi Recipe - Steamed Yogurt Pudding Recipe - Yummy Tummy. Bhapa Doi is a steamed yogurt pudding, originating from the West Bengal region of Indian. I love Bhapa Doi made with banana Greek yogurt or with blueberry Greek That must be so good with cardamom.
