Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ). Et si vous ajoutiez un peu de saveurs japonaises à votre omelette ? C'est la promesse de notre OKONOMIYAKI !! Déroulez ci-dessous pour en savoir davantage ⬇⬇.
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Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
The name "okonomiyaki" (お好み焼き) could be translated to "grilled as you like it".
You can cook Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ) using 16 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ)
- It's of Okonomiyaki Sauce.
- Prepare 3 Tbs of ketchup.
- It's 1 Tbs of soy sauce.
- You need 1 Tbs of Worcestershire sauce.
- You need 1 Tsp of fish sauce (optional).
- It's of Omelette with Fried Rice.
- Prepare 2 of eggs beaten.
- It's 1/8 cup of shredded extra sharp cheddar cheese.
- Prepare 2 strips of cooked bacon chopped.
- It's 1/2 cup of leftover rice.
- It's 1/4 cup of frozen vegetable blend (I used peas, carrots and corn).
- You need 1 Tsp of soy sauce.
- You need 1 Tsp of lemon juice with zest.
- You need T of Tsp freshly grated ginger.
- It's 1 Tbs of Okonomiyaki sauce.
- It's of to taste Furikake (Japanese rice seasoning).
Just like the yakisoba sauce, there is a Japanese special sauce for okonomiyaki called. Tamagoyaki is Japanese rolled omelette with dashi and soy sauce, enjoyed during Japanese breakfast or as a bento item. Hiroshima-style Okonomiyaki 広島風お好み焼き • Just One Cookbook. Hiroshima Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, and.
Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ) instructions
- If making the bacon, preheat oven to 400 degrees F and cook for 10-12 minutes until crisp..
- Make Okonomikayi sauce by combining ketchup, soy sauce, Worcestershire sauce, and fish sauce in a small bowl. Set aside..
- Beat two eggs in a bowl and set aside..
- Sauté vegetable blend until soft, about 10 minutes..
- Add rice, cooked vegetable blend and cooked bacon into a pan and stir fry..
- Add soy sauce, lemon juice, ginger, furikake and Okonomiyaki sauce to rice and cook until everything is incorporated, about 5 minutes..
- Add beaten eggs to a non-stick pan and cook until the bottom layer is firm and can be lifted by a spoonula..
- Sprinkle shredded cheese over eggs and fold in half..
- Arrange fried rice in a rectangle formation on a plate and gently layer omelette on top..
- Drizzle with remaining Okonomiyaki sauce and sprinkle more furikake and enjoy! いただきます ! (let’s eat!).
The taste of the okonomiyaki strongly relies on the sauce. Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors who often try it for Okonomiyaki is a Japanese savoury pancake containing a variety of ingredients. The name is derived from the word. Okonomiyaki literally means 'grilled as you like it', and is made from seasoned flour, cabbage, and various fresh meats and vegetables mixed Pour the okonomiyaki batter into a round pancake shape in the centre of the pan. If using meat, start cooking your meat strips separate from the pancake.
