How to Cook Tasty sweet curry beef

sweet curry beef. How to make classic Caribbean style curry beef or beef curry as it may also be called. Marinated in lovely Caribbean herbs and spices. Wonderfully sweet, aromatic curry, Mum's recipe the kids adore!

See more ideas about Beef curry, Curry recipes, Indian food recipes. · South African Curry and Rice, that consists of slow cooked beef mince in a sweet and spicy curry sauce, with perfectly. This is a great curry recipe for more than just its taste - it can be stored in the freezer for two months! A great meal to keep on hand as a dinner back-up. - by Chantal Walsh. You can have sweet curry beef using 23 ingredients and 11 steps. Here is how you achieve that.

Ingredients of sweet curry beef

1. Prepare 1 of beef stew.
2. It's 1 of onion.
3. Prepare 1 of carrots.
4. You need 1 of red bell peppers.
5. Prepare 1 of celery.
6. You need 2 of tomatoes.
7. It's 1/4 tsp of sugar.
8. You need 1/4 of beef stock cube.
9. It's 1 cup of rice.
10. You need of spices.
11. You need 1 tsp of curry spice.
12. It's 1 of bayleaf.
13. It's of marinade.
14. Prepare 1 tbsp of mayonaise.
15. It's 1 tbsp of tomato sauce.
16. You need 1/4 cup of worcestershire.
17. Prepare 1 tsp of bbq spice.
18. You need 1 tsp of mixed herbs.
19. It's 1 1/2 tsp of cayene pepper.
20. You need 1/2 tsp of freshly ground pepper.
21. You need 1 tsp of salt.
22. It's 1 tsp of sugar.
23. You need 1 tbsp of chillie sauce.

Mix well then add the ground beef. This recipe uses ingredients that are readily available in most kitchen pantries. It's a little more complex than the other "Sweet Curry" recipe in this section. Brown beef cubes on all sides.

sweet curry beef instructions

1. chop the beef into bite size pieces of 2cm squares.
2. combine all the marinade ingredients and marinade the meat in a sealed container for 48 hours min..
3. after days of marinading,chop the onion,pepper and carrots.
4. fry the chopped ingridients in some olive oil and season with the curry spice.
5. add the marinaded meat and its juices to the pan,and stir in.
6. add 1cup of water to the pan and bring to the boil.
7. grate or fine chop the tomatoes,add into the pan and stir in.
8. add in the sugar and remaining spices.
9. bring it to a simmer till it thickens..
10. cook the rice according to packet instructions.
11. for a richer curry, adding beans,potatoes or baby marrows will add richness,alternatively serve with steamed bread on a cold winters night.

Beef tenderloin was too expensive so I used very thinly sliced flank steak instead and it was still very tender. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed If you're interested in other Chinese bakery sweets or dim sum dishes, check out our collection of Dim. Marion's Kitchen Slow-cooker Thai Beef Curry Beef Place the beef and the drained bamboo shoots in the bowl of a slow-cooker. This curry I came up with whilst playing around with a few different recipes. It's got a sweet twang to it and Heat the vegetable oil in a pan and add the beef strips, brown the beef then add the curry paste.