Recipe: Delicious Simmered Flounder Fish

Simmered Flounder Fish.

You can have Simmered Flounder Fish using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Simmered Flounder Fish

1. It's 3 of pieces Flounder fish.
2. It's 150 ml of Water.
3. It's 2 tbsp of Sugar.
4. It's 2 tbsp of Sake.
5. You need 2 tbsp of Mirin.
6. It's 3 tbsp of Soy sauce.
7. Prepare 5 slice of Thinly sliced ginger.

Simmered Flounder Fish instructions

1. Put the water and seasonings in a saucepan and bring to the boil..
2. Turn the heat to medium, and add the fish and ginger slices. Cover with a sheet of aluminium foil so it fits right over the fish (as a drop-lid)..
3. Let it simmer for 15-20 minutes so all the flavours blend..
4. Transfer to serving plates and enjoy..