Easiest Way to Make Perfect Basic Bread Dough Using a Bread Machine

Basic Bread Dough Using a Bread Machine.

You can have Basic Bread Dough Using a Bread Machine using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Basic Bread Dough Using a Bread Machine

1. Prepare 240 grams of Bread flour.
2. You need 20 grams of Superfine sugar (white castor sugar).
3. Prepare 25 grams of Butter (or margarine).
4. Prepare 4 grams of Salt.
5. You need 160 ml of Milk (You can use low fat milk).
6. It's 3 grams of Dry yeast.

Basic Bread Dough Using a Bread Machine instructions

1. Put all of the ingredients into a bread machine and put the dry yeast into the yeast compartment. Set the machine to make the dough..
2. Take out the dough and divide it into 8 portions. Use flour if necessary first before dividing it. (By the way, if you divide it into 8 portions, 1 portion should weigh 60g).
3. Once you have formed the portions into balls, cover them with a tightly wrung out damp towel and let them sit for 15 minutes..
4. Afterwards, roll in any fillings you like. Let them rise a second time, and then bake them..
5. This time, I made them into ham rolls. The ID for that recipe is.