Sesame peanut chikki. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. It is one of the most loved sweet snack across India. Like most kids, mine too love peanut chikki.
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The healthy and sweet snack bar is available in different flavours like: the antioxidant rich sesame chikki, the bone & weight-loss friendly fox nut chikki and evergreen peanuts chikki.
Enjoy munching and satiate your sweet-tooth in a healthy way.
You can cook Sesame peanut chikki using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sesame peanut chikki
- It's 250 gm of Sesame seeds roasted and crushed.
- You need 250 gm of Peanuts roasted and crushed.
- You need 300 gm of Sugar.
- Prepare 2 cup of Water.
- You need 1 tsp of Cardamom powder.
- You need 2 tbsp of Ghee.
Keep your pantry stocked up with temptors so that you can munch the one of your choice anytime. It is a flavorful and delicious Indian sweet brittle prepared with roasted sesame seeds and melted jaggery which adds the stickiness and helps to shape it. Til Chikki or Sesame Seed Chikki is also known as 'Til Gur Ki Patti' or 'Til aur Gur ki Chikki', which is a simple translation of Sesame Jaggery Bar. What are the other types of chikki?
Sesame peanut chikki step by step
- In a pan mix sugar and water and boil sugar syrup till 1 thread..
- Add cardamom powder,and ghee in sugar syrup and add crushed peanuts and sesame seeds in it and mix well for 5 min..
- Grease a plate with some ghee and pour the mixture gently into the plate and spread quickly..
- When it becomes cool down cut into pieces and serve..
On the first day which is ' Bhogi ', we enjoyed the special dish ' bhogichi bhaji ' that celebrates the seasonal bounty of winter vegetables along with coconut, peanuts and sesame seeds. Sesame seeds have a big significance for this festival. Sesame chikki can be another delight that you can enjoy having during winters. Besides having these chikkis as desserts, you can even munch on them as energy-giving snacks in between meals. Generally chikki referring to groudnut chikki as default but also can be prepared with sesame seeds, puffed rice & even beaten rice.
