Ham and Cheese Roll. Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer. I made these for the first time last night and the family loved them. I used butter flavored hawaiian rolls and doubled the dijon mustard.
To avoid this situation, flatten the bread to the point Arrange the ham, cheese, and pimento strips on the bread.
Roll the bread until the filling is covered.
Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters.
You can cook Ham and Cheese Roll using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Ham and Cheese Roll
- Prepare 8 of lumpia wrapper or sliced bread, edges trimmed.
- You need 8 of Sweet Ham or Any Ham of your Choice.
- It's 8 of cheddar cheese squares or any cheese of your choice.
- It's 2 of Eggs, Beaten.
- You need 2 cup of Bread Crumbs.
- You need 1 of Oil.
Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. BAKED Ham & Cheese Roll Ups #RecipeIt's Peachy Keen. Ham and cheese are rolled in a sheet of yeast dough and baked, yielding a stuffed sandwich that's a treat to eat. Fried ham and cheese roll recipe.
Ham and Cheese Roll instructions
- Remove the Dark Side of the Bread (optional) Flatten each piece of sliced bread, place ham and cheese on top then roll it tightly. Set aside seam side down to prevent it from opening. Do it with the remaining bread..
- Place eggs in a shallow container.
- Place bread crumbs in another shallow container..
- Dip bread rolls in eggs then into the bread crumbs..
- Add enough oil into a frying pan to cover surface then fry bread rolls seam down using medium heat. Once one side turns golden brown turn bread around and brown the current side. Once all sides are golden brown remove from pan and place in a paper towel lined plate to remove excess oil..
- Slice diagonally in half, serve while hot..
Put the quick-melt cheese, mozzarella and parsley on the ham. Roll tightly then secure with a small food stick to close. The ham cheese rolls or Roulé au fromage has to be one of France's most well known snack. The great thing with these ham cheese rolls is that they can be prepared in advance and warmed up whenever your guest arrives. word of warning though, they are pretty filling so don't make them to big. Ham and Cheese Rolls are soft and gooey, pizza-style rolls - the perfect party snack.
