Petola goreng telur (fry butternut squash with egg). Petola Fried With Eggs Melaka's Recipe. Petola,or the ridged gourd is a specie of fruit cultivated and eaten as a vegetable. It is very sweet and tender and it's use to make soup or stir-fried.
Telur yang dimasak dengan metode deep fry yang terkenal adalah Scotch Egg.
Sajian ini merupakan telur rebus dengan balutan daging yang digoreng.
Masukkan daging ayam goreng sambil aduk rata + tambahkan kaldu ayam bubuk + gula pasir secukupnya (sesuaikan dengan selera masing-masing).
You can cook Petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Petola goreng telur (fry butternut squash with egg)
- You need 1/2 of ya of oyster sauce.
- It's of Garlic.
- You need of Anchovies.
- You need of Egg.
- You need of Butternut squash.
Saya menyediakan Sup Petola Dengan Telur selepas melihat ada sebatang petola yang telah hampir seminggu terperap dalam peti ais. Lauk sup sup memang sesuai untuk membangkitkan selera makan. Nak lagi sedap, telur kuning jangan dibiarkan terlalu masak, biar basah basah sedikit, barulah. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia.
Petola goreng telur (fry butternut squash with egg) instructions
- Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language..
- Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it..
- Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try.
This is made like any stir fried noodles, with the addition of an extra step to make egg ribbons first. Just simply make a thin egg omelette, roll it up and slice. Paru berlado Telur sambal Kerisi goreng Sup ayam Pucuk ubi masak lemak cili api. Kurma ayam Petola masak bening + suun Masak lemak labu air Ayam phad phed Terung berlado Kentang goreng sambal Ayam percik Daging goreng kunyit Ayam goreng berempah. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice.
