Pinto Beans with Hamburger Meat. Add salt, pepper and. cooked in crock-pot on high. Add. tomato paste and pinto beans. This dish of pinto beans with ground beef makes a hearty meal with or without the rice.
Cook the beef mixture until meat is no longer pink, stirring frequently.
Traditional Tejano Pinto Beans (Slow Cooker) from The Food Charlatan.
These Traditional Texan Pinto Beans are the perfect blend of Best BBQ Baked Beans with Beef, Best BBQ Baked Beans with Beef, this was the most popular recipe I made all year! it's a great way to use up hamburger meat.
You can cook Pinto Beans with Hamburger Meat using 15 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pinto Beans with Hamburger Meat
- It's of pinto beans.
- It's of hamburger meat.
- Prepare of sweet onion diced.
- It's of garlic clove diced.
- Prepare of cilantro diced.
- It's of small sweet tomatoes diced.
- You need of favorite barbecue sauce.
- Prepare of brown sugar.
- Prepare of salt.
- You need of pepper.
- Prepare of chile powder.
- You need of cumin.
- It's of cayenne pepper.
- You need of jalapeño pepper (remove seeds to reduce heat).
- It's of garlic powder.
Dried pintos beans cook up creamy and tender with a smoky, silky sauce that's perfect with cornbread. I love me some pinto beans. Throw some fatback or ham hocks in the pot, cook them low and slow then eat them up with some skillet cornbread and diced onion and I'm in. Pinto Beans with hamburger meat and spices added.
Pinto Beans with Hamburger Meat instructions
- Cover beans in water 2 to 3 hours before starting. Saute' the onion and garlic. Add in hamburger meat and brown..
- Add beans and cover 1 inch above and turn heat to medium high. Add all other ingredients and cover. Stir occasionally and check to see if need to add more water if cooks down. Goes great with corn bread, Enjoy!!.
Full ingredient & nutrition information of the Beans with Hamburger Meat - less gas method Calories. This pinto bean recipe is super easy, and practically fool proof. You won't need a lot of ingredients, and you don't have to worry I chose to use pinto beans because I always have them on hand. The smoked meat adds most of the flavor. If she doesn't want meat, she can add more seasoning and etc.
