Hamburger steak. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Hamburg Steak is popular among whole generations in Japan.
These burger steaks are absolutely delicious. Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバ The common theme for all these hamburger steaks is that they are made from a blend of minced beef. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! You can have Hamburger steak using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Hamburger steak
- Prepare 300 g of ground beef.
- You need 2 of onions - 1-sliced 1-diced.
- It's 1 of egg.
- Prepare of sauce.
- You need 1/8 cup of soysouce.
- You need 1/8 cup of marin.
- It's 1/8 cup of sake.
- You need 1 cup of water.
Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! … Hamburger Steak with Onions and Gravy recipe. I made this one hamburger steak with the entire pound of ground meat. It turned out really juicy and had great flavor. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste.
Hamburger steak instructions
- Onion 1/diced 1/sliced.
- Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature.
- Mix everything together and shape it.
- Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!).
- Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil.
- Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins.
- Take out the steak and pour the sauce on top of it then serve.
Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger Steak with Creamy Onion Gravy is a diner classic and a southern favorite. Seasoned ground beef patties are cooked with caramelized onion and gravy for a real belly-pleaser. Hamburger steak, or Hamburg steak, has been around since the turn of the last century. It's an easy recipe of seasoned ground beef mixed with eggs and cream, shaped into patties and pan fried.