Ultra Easy Beef Stroganoff. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. Recipe v Video v Dozer v. The most amazing Beef Stroganoff you will ever have!
Feel free to serve this beef recipe over pasta, or rice, zucchini noodles -- you name it.
Reviews for: Photos of Easy Beef Stroganoff.
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.
You can have Ultra Easy Beef Stroganoff using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Ultra Easy Beef Stroganoff
- You need 200 grams of Thinly sliced beef (or offcuts, or coarsely chopped).
- You need 1 large of Onion.
- Prepare 1 tbsp of + 2 tablespoons Flour.
- Prepare 1 of Soup stock cube (beef if you have it).
- Prepare 300 ml of Boiling water.
- Prepare 1 clove of Finely chopped garlic.
- You need 3 tbsp of Butter.
- Prepare 3 tbsp of Ketchup.
- You need 3 tbsp of Japanese Worcestershire-style Sauce.
- It's 100 ml of Heavy cream (or milk if you don't have cream).
- You need 1 tbsp of Vinegar.
Garnish with parsley and serve with pappardelle pasta or rice. Beef Stroganoff is one of my favorite classics - I'll show you how to make tender strips of beef smothered in an delicious mushroom gravy step by step! I have to say, this beef stroganoff is one of my all-time favorite recipes. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.
Ultra Easy Beef Stroganoff instructions
- Slice the onion thinly. Cut the beef into easy to eat pieces and season with salt and pepper. Coat with 1 tablespoon of flour..
- Dissolve the stock cube in boiling water to make the soup stock..
- Put the garlic and butter in a pan and start sauteing. When it's fragrant, add the beef, onion, and 2 tablespoons of flour, and continue sauteing over medium heat..
- When the onions are soft, pour the soup from step 2, little by little. Add the ketchup and Japanese Worcestershire-style sauce..
- Set the heat to low, and simmer for about 10 minutes stirring occasionally..
- Finally, add the cream (or milk) and vinegar, and simmer for an additional 3 minutes or so..
- Serve with buttered rice or pasta..
This dish is an ultimate comfort food — it's The addition of sour cream adds an extra dimension of flavor to the ground beef stroganoff and makes it nice and creamy and ultra delicious. This easy beef stroganoff recipe will become a classic warming winter dish in every household. Beef stroganoff is a traditional Russian dish made Beef stroganoff is usually served with rice or warm, crusty bread - perfect for absorbing the creamy stroganoff sauce. When you make our Instant Pot® Easy Beef Stroganoff recipe, everything, including the noodles, cooks right in the Instant Pot® which makes cleanup a breeze. Cream of mushroom soup, paprika and sour cream deliver on the classic flavor of a stroganoff.
