Recipe: Delicious Brad's ham, cheese, and broccoli tater tot casserole

Brad's ham, cheese, and broccoli tater tot casserole. Cheesy Ham and Broccoli Tater Tot Casserole is sure to satisfy and makes for a tasty dinner recipe if you're craving some good old fashioned comfort food! Chunks of ham, fresh broccoli, and sharp cheddar come together in an easy-to-make flavorful sauce that smothers crisp tater tots. Vegan Broccoli Mushroom Tater Tot Casserole Ugly Vegan Kitchen.

I love finding ways to use up Pour over the ham. Sprinkle on the cheese and green onions. Layer the tater tots on top. You can have Brad's ham, cheese, and broccoli tater tot casserole using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Brad's ham, cheese, and broccoli tater tot casserole

1. You need Bag of frozen potatoes O'Brian.
2. Prepare 1 of yellow onion, chopped.
3. You need 2 lbs of Velveeta cheese.
4. It's 2 lbs of ham, diced.
5. You need 1 lb of broccoli florets, small.
6. You need 1 lb of smoked cheddar cheese.
7. You need Bag of frozen tater tots.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are. Cheesy broccoli and cauliflower casserole gets topped with tots and baked until golden for a crunchy, fun, kid and adult-friendly Easter side dish.

Brad's ham, cheese, and broccoli tater tot casserole step by step

1. Grease the bottom of 2 9x13 baking dishes. Evenly spread a thin layer of potatoes Obrien and chopped onions..
2. Bring a large pot of water to a boil. Blanch broccoli in boiling water about 45 seconds. Drain with cold water until cool. Set aside to drain..
3. Slice Velveeta into thin slices. Layer over the potatoes..
4. Layer broccoli florets over the cheese. Then add diced ham. Incorporate it between the broccoli..
5. Layer the smoked cheese over top. You can substitute this for any cheese that you like..
6. Layer tater tots over the top..
7. Bake at 400 degrees for 30 to 40 minutes on the middle rack. If making 2 casseroles, trade places on the racks half way through cooking..
8. When casserole is bubbly and cheese is starting to brown, casserole is done. Remove and let sit 5 minutes. Enjoy..

Add cream cheese and Parmesan cheese; cook and stir until cream cheese is melted. Add vegetables; toss gently to coat. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy! I used half the sour cream and added red peppers and chopped broccoli. My husband loved it and This will replace my tater-tot casserole recipe after adding a few things to the original recipe.