Simple Daikon Radish & Crab Stick Salad.
You can cook Simple Daikon Radish & Crab Stick Salad using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Simple Daikon Radish & Crab Stick Salad
- You need 1/2 of Daikon radish.
- It's 10 of Imitation crab sticks.
- Prepare 1/2 tsp of Salt.
- You need 1 tbsp of Vinegar.
- It's 1 tsp of Sugar.
- Prepare 4 tbsp of Mayonnaise.
- Prepare 1 of Black pepper.
Simple Daikon Radish & Crab Stick Salad instructions
- Cut the daikon radish with a slicer and julienne it..
- It should look like this ♪ I think that cutting the radish this way helps to improve the taste of the salad..
- Place the daikon radish into a bowl and sprinkle some salt over the top. Let the mixture sit for 20 minutes then thoroughly squeeze out any moisture..
- Tear apart the crab sticks..
- Mix the crab sticks together with the daikon radish and seasoning..
- Adjust the flavour to your taste with some black pepper. Check the taste again, and add some more mayonnaise or salt to adjust the flavour accordingly..
- Transfer the salad to a plate and it's ready to serve..
- It's useful if you refer to "Uzu1118"'s "How to Quickly Break Up Crabsticks" guide,.).