Easy Tuna Steak with Miso Ginger Sauce. Whisk lemon juice, sesame oil, soy sauce and pepper in small bowl to blend. Here is an easy tuna steak with miso ginger sauce. Tender tuna smothered with savory miso ginger sauce.
Tent with aluminum foil to keep warm. Spoon Ginger, Miso and Cilantro Sauce atop tuna. Ginger, Miso and Cilantro Sauce: Heat oil in heavy small saucepan over medium-high heat. You can have Easy Tuna Steak with Miso Ginger Sauce using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy Tuna Steak with Miso Ginger Sauce
- Prepare 2 of Tuna steaks defrosted and pat dry.
- You need 1 tbsp of butter melted.
- Prepare 1/4 tsp of sea salt.
- It's 1/2 tsp of black pepper.
- It's 1 tsp of olive oil.
- You need 3 tbsp of grated ginger.
- You need 0.5 tbsp of yellow miso paste.
- Prepare 2 tbsp of minced garlic.
- You need 4 tbsp of mirin.
- It's 2 tbsp of water.
- Prepare 2 tbsp of rice wine.
- You need 1 tsp of soy sauce.
- It's 1 tsp of sesame seed.
Combine the mirin, miso, ginger, carrot juice, orange juice, soy sauce, vinegar, red pepper flakes, and sesame oil in a small bowl, whisking until everything is fully dissolved. Place tuna in a disk and marinade in soy sauce and black pepper. To make sauce, mix miso, sesame oil, chili sauce, honey, ginger, rice wine vinegar, and scallion in a bowl. Heat saute pan on high and add olive oil.
Easy Tuna Steak with Miso Ginger Sauce step by step
- Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil..
- Place the tuna steaks inside the fryer basket. Brush the melted butter onto the fish and season with salt and pepper. Air fry at 380F (190C) for 6-8 minutes until internal temperature exceeds 145F (63C)..
- In the meantime, use a sauce pan to saute garlic and grated ginger in olive oil. Stir constantly. When fragrant, add the rest of the ingredients, stir constantly until the sauce thickened slightly..
- When done, drizzle the sauce over tuna steaks, and sprinkle some chopped green onion to serve if desired..
Divide the sauce between four plates. Sweeter Sauce: Add ΒΌ cup freshly squeezed orange juice to the sauce. Serve tuna over the spinach with the warm dressing. Seared Ahi Tuna with Soy Ginger Sauce. This ahi tuna recipe is one of my special occasion go-to recipes!