Recipe: Yummy Beef Enchiladas

Beef Enchiladas. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite!

Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Enchiladas originate in Mexico where people have been wrapping corn tortillas around fillings since Mayan times. You can cook Beef Enchiladas using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Beef Enchiladas

1. You need 800 grams of Beef.
2. It's 2 tbsp of Olive oil.
3. It's 1 of Onion.
4. Prepare 3 clove of Garlic.
5. You need 1 tbsp of Cumin powder.
6. It's 1 tbsp of Chili powder.
7. Prepare 1 dash of Salt.
8. You need 2 can of Canned tomatoes (425 g).
9. You need 300 ml of Water.
10. Prepare 1 can of Canned black beans (425 g).
11. Prepare 24 of Corn tortillas.
12. You need 250 grams of Cheese.

The Best Beef Enchiladas Recipes on Yummly Easy Ground Beef Enchiladas, Creamy Chipotle Beef Enchiladas, Creamy Beef Enchiladas. These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef.

Beef Enchiladas instructions

1. Heat 1 tablespoon of olive oil in a heavy pan, fry the beef seasoned with salt and pepper until browned. Set aside..
2. Add 1 tablespoon of olive oil in the same pan, add chopped onion and garlic, and fry..
3. When the onion becomes translucent, add cumin powder, chili powder and salt and fry for 2~3 minutes..
4. Add canned tomatoes and water. Put the beef back in the pan and cover with a lid. Simmer over low heat for 1.5~2 hours until the beef becomes very tender..
5. When the beef is tender, turn off the heat and take it out from the pan. Shred with your hands and put it into a bowl and add the canned black beans..
6. Pour enough sauce to cover the bottom of a heatproof container..
7. Microwave the tortillas, wrap around the filling (Step 5), then line in a heatproof container, placing the seam side down..
8. Pour plenty of sauce over the filled tortillas, top with cheese and bake for 20~25 minutes..

Beef Enchiladas - Loaded with a simple and hearty crumbled beef filling Loaded with a simple and hearty crumbled beef filling, these cheesy enchiladas will be on your dinner table in no time! This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce. These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. These are the best Ground Beef Enchiladas! These beef enchiladas are filled with a flavorful beef, bean and chili mixture, covered in a delicious homemade sauce and smothered in gooey cheese!