Mike's Hot 3 Meat 2 Cheese French Dip Paninis. Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time! This deliciously easy sandwich is made better only by dipping it into your piping hot beefy Au Jus! Two Meat Sloppy JoesSyrup and Biscuits.
It has the addition of cheese making it a great savoury appetiser.
They are crunchy on the outside and soft in the inner centre, plus they are hollow making them super light.
There's nothing more comforting than a perfecting grilled sandwich made right at home.
You can have Mike's Hot 3 Meat 2 Cheese French Dip Paninis using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of Mike's Hot 3 Meat 2 Cheese French Dip Paninis
- You need of ● For The Bread.
- Prepare 12 of Thick Slices Fresh Artisinal Bread.
- You need as needed of Horseradish Sauce.
- Prepare as needed of Garlic Butter.
- Prepare of ● For The Meats [all precooked - room temp].
- It's 4 1/4 of " Thick Slices Black Forest Ham [important for sweetness].
- You need 1 Pound of Precooked Roast Beef Slices.
- It's 1 Pound of Precooked Turkey Breast Slices.
- You need of ● For The Cheeses [room temp].
- It's 8 Slices of Swiss Cheese.
- Prepare 8 Slices of Provolone Cheese.
- It's of ● For The Au Jus.
- It's 1 Bottle of Au Jus Concentrate.
- It's as needed of Equal Parts Water Or Low/No Sodium Beef Broth.
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Mike's Hot 3 Meat 2 Cheese French Dip Paninis instructions
- Here's what you'll need. Au Jus not pictured here. See below..
- Fry ham in Panini.
- Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone..
- Press ham until fully scored..
- Butter the top piece of bread and place on your Panini Press..
- Cook until your bread has scored and then cinch top down until the cheeses have fully melted..
- Create your easy Au Jus Sauce..
- Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat..
- Slice sandwich and prep for service..
- Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!.
A delicious french dip sandwich made with a toasty baguette, flavorful roast beef and melted Swiss cheese. You can also use pre-packaged roast beef lunch meat. This helps to save on time and makes this recipe super easy. If you prefer to cook your own roast beef, you absolutely can…it will. A hot and cheesy artichoke dip for your next gathering.
