How to Cook Tasty Shooters sandwich

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Shooters sandwich. The shooter's sandwich is a steak sandwich consisting of cooked steak and mushrooms placed inside a hollowed-out loaf of bread and then weighted down. This popular English sandwich is likened to beef Wellington using bread rather than pastry. Get Shooter's Sandwich Recipe from Food Network.

Shooters sandwich Traditional British dish, this would have been made in the morning, put on the bottom of the shooter's bag and eaten for lunch. The orignal recipe if from Two Fat Ladies. It's a whole entire loaf of bread filled with spinach, steak, bell pepper, balsamic onions, and cheese - a true flavor explosion you have yet to experience! You can have Shooters sandwich using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shooters sandwich

  1. You need 1 loaf of unsliced bread.
  2. You need 1 of beef steak or beef roast the size of loaf of bread.
  3. You need 1 1/2 lb of mushrooms.
  4. Prepare 1/4 cup of red wine.
  5. Prepare 1 stick of butter(dont substitute).
  6. You need 1 of onion sliced.
  7. You need 1 of salt pepper and garlic to taste.

Shooter's Sandwich: Apparently this type of sandwich was made for the posh folk when they went out on shooting (or hunting) trips as it travels well and probably improved even more after being squashed in someone's saddle bag! Alas I have no shooting trips planned but… The Shooter Sandwich. Also known as a "smashed sandwich," the Shooter Sandwich is a layered masterpiece that has been gaining traction on Reddit. All that needs doing is to cut the top off a loaf.

Shooters sandwich step by step

  1. take loaf of bread cut 1 heel off carefully hollow out the loaf leaving sides and remaining heel intact..
  2. I butterflied the roast.
  3. in a large cast iron pan or any pan, sear beef on all sides reduce heat let cook turn as needed cook to your desired doneness..
  4. in same pan as cooked beef and, beef set aside to rest. add mushrooms and onions. use a quarter of butter to glaze on the beef. and add rest to onions and mushrooms. add Wine to pan let reduce..
  5. take bread stuffing and, put in pan soaking up left over juices stuff beef into loaf along with mushrooms onions and bread. put end back on loaf wrap with food wrap, and add a lot of weight on top squishing whole loaf..
  6. after an hour minimum remove weight slice and serve. makes about 8-10 sandwiches this is a very old recipe hope you enjoy..

The original shooter's sandwich is an involved, but conceptually simple affair—steak, mushrooms, condiments. But it's since gone on to lead a life of its own, totally dominating the world of "look what I made!"-style blogs, with each iteration one-upping the previous one with an ever-increasing number of toppings.\n\nBut here's an important question: Is the original, simple shooter's. To make a shooter's style sandwich, slice off the top of a loaf of hearty bread, then cut around the interior perimeter with a knife. Scoop out the bread with your hand to create a boat to nestle ingredients. Layer in your ingredients, making sure to blot off any extra moisture, press them in firmly, then close off the sandwich.


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