Jamaican Jerk Wing Sauce. This Jamaican jerk sauce recipe is made with fiery Scotch Bonnets peppers, aromatics and a number of seasonings that make it a must for spicy sauce Case in point - Jamaican Jerk Sauce. This is a recipe you'll like to print and keep in your back pocket for those moments when you want that flavor. This authentic and spicy Jamaican jerk sauce recipe can be used on chicken, pork, beef or seafood.
Keep in mind that the peppers tend to mellow a bit. He gives the wings a wicked flavorful marinade before cooking them to a juicy and tender state, before finishing on a hot grill for some char! Place the onion, green onion, garlic, habaneros, lime juice, soy sauce, olive oil, salt, brown sugar, thyme, allspice, black pepper, ginger, nutmeg, and cinnamon in the. You can have Jamaican Jerk Wing Sauce using 22 ingredients and 6 steps. Here is how you cook it.
Ingredients of Jamaican Jerk Wing Sauce
- You need 3 tbsp of margarine.
- You need 2 tbsp of minced green onion.
- Prepare 1 cup of water.
- You need 3/4 cup of ketchup.
- Prepare 2/3 cup of brown sugar.
- Prepare 1/4 cup of apple cider vinegar.
- Prepare 2 tbsp of white vinegar.
- It's 2 tbsp of frank's red hot sauce.
- You need 2 tsp of ground black pepper.
- It's 2 tsp of worcestershire sauce.
- It's 2 tsp of lemon juice.
- You need 1 1/2 tsp of cayenne pepper.
- It's 1 tsp of dried parsley.
- You need 1 tsp of cornstarch.
- You need 1/2 tsp of salt.
- It's 1/2 tsp of garlic powder.
- You need 1/2 tsp of thyme.
- Prepare 1/4 tsp of onion powder.
- You need 1 pinch of ground cloves.
- Prepare 1 pinch of ground nutmeg.
- You need 1 pinch of allspice.
- It's 1 pinch of sage.
Jamaican Jerk Seasoning is once of the most famous seasonings out of Jamaica and it comes in two varieties. In this video you will see step by. How to Make Grilled Jamaican Jerk Wings with sauce. Mix all ingredients in a bowl.
Jamaican Jerk Wing Sauce instructions
- Melt margarine over medium low heat.
- Add minced onions and cook 5 minutes..
- Remove pan from heat and mix in all remaining ingredients.
- Put back on stove and bring to boil over medium heat..
- Reduce heat and simmer 45 minutes until sauce thickens and darkens..
- Cover sauce then cool and chill until needed..
Add chopped cucumber last and stir to combine,and refrigerate. Reviews for: Photos of Jamaican Jerk Sauce. Jamaican Jerk Sauce. this link is to an external site that may or may not meet accessibility guidelines. I found this recipe on www.jamaicans.com. We tried this and WOW was it awesome.