Perry's Turkey Wings.
You can cook Perry's Turkey Wings using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Perry's Turkey Wings
- You need 12 of Turkey Wings.
- It's 3 tbsp of Hot Sauce.
- You need 1 of Salt and Ground Black Pepper.
- Prepare 1 of Paprika, for sprinkling.
- Prepare 1 of Seasoned Salt, for sprinkling.
- You need 2 of White Onions, sliced into 1/4 inch thick rounds.
- Prepare 2 of Green Bell Peppers, seeded and sliced into 1/4 inch thick rounds.
- Prepare 2 of lemons, sliced into 1/4 inch thick rounds.
Perry's Turkey Wings step by step
- Preheat the oven to 400°F..
- Wash and clean the turkey wings by rinsing them under cold running water and then rubbing them with the lemon slices..
- Pat the wings dry and divide them between two roasting pans..
- Generously sprinkle the wings with salt, pepper, paprika and seasoned salt. (To make it easier, mix them together as if you were making a dry rub).
- Evenly distribute the onions and peppers between the roasting pans..
- Fill each pan with 4 cups of water and cover tightly with foil..
- Transfer the roasting pans to the oven and cook for 3 hours. Uncover and cook for 1 hour more, or until wings are well browned and tender..
- Serve with hot sauce..