Green peas emoji idli. A light-green variety of a common pear, shown with a stem and sometimes green leaf. May be used for its namesake expression, pear-shaped ("prominent hips" or "failure"). The topic of peas in a pod came up in our conversation and I wanted to use the emoji but I couldn't find it anywhere.
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You can cook Green peas emoji idli using 16 ingredients and 3 steps. Here is how you cook it.
Ingredients of Green peas emoji idli
- Prepare of For peas paste.
- You need 1 cup of green peas boiled.
- You need 1 of green chilli.
- You need 1/2 inch of ginger.
- You need 2 tbsp of water.
- Prepare of For idli batter.
- Prepare 2 cups of sooji.
- It's 1 1/2 cup of curd.
- You need as needed of Water.
- Prepare 1/2 tbsp of salt.
- It's 1/2 tsp of eno.
- It's of For tadka.
- It's 2 tsp of oil.
- You need 1 tsp of urad dal.
- You need 1 tsp of mustard seeds.
- Prepare 10 of curry leaves.
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Green peas emoji idli step by step
- Take a mixer jar put peas green chilli ginger than add 2 tbsp water and grind it for fine paste.Take a mixing bowl add 2 cups of suji,11/2 curd..
- Add peas paste in it add some more water and 1/2 tbsp salt and mix it well.Keep aside for 1/2an hour add some more water for good consistency. Take a tadka pan out oil on low flame than add mustard seeds,urad dal fry till golden brown,curry leaves.
- Pour in peas idli batter.Mix it well.Now grease idli plate with oil,just before steaming add 1/2 tsp eno and mix it till turns frothy.Pour the batter immediately into idli into idli plate,steam the idli for 20 mins on medium flame.Now dmold idlis from idli plate and serve in serving plate with sambhar.
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