Mild Teriyaki Hamburger Steak. Please see if you want to cook Japanese food. This time, I will teach you how to make a teriyaki hamburger at home. By all means, please enjoy your own.
Once hot, remove the meat from the marinade and place.
Teriyaki Steak: Seared flank or skirt steak, marinated first in a teriyaki marinade made with mirin, sake, and soy sauce, glazed with the sauce while cooking, and cut thinly against the grain to serve.
This easy Hawaiian teriyaki burger is made with lean ground beef, carrots, scallions and topped with grilled pineapple and a homemade pineapple teriyaki sauce.
You can have Mild Teriyaki Hamburger Steak using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mild Teriyaki Hamburger Steak
- You need 4 tbsp of Water.
- You need 1 tbsp of Soy sauce.
- Prepare 1 tbsp of Mirin.
- It's 1 of heaping teaspoon Sugar.
- It's 1 tsp of Katakuriko.
- You need 2 of ※ Hamburgers.
This burger was inspired by a trip to Disney World with my husband and youngest daughter Madison. This was really easy to do. The steak was good but I don't see that the garlic added that much to the store bought teriyaki sauce. ▼ The beefy burger must've been popular, because this year they're following up with another release called the "Luxury Teriyaki Hamburg Sandwich". Topped off with some crispy lettuce and a serving of mild, sweet teriyaki sauce and a rich cream cheese sauce, the fillings come sandwiched in between.
Mild Teriyaki Hamburger Steak step by step
- Mix together all of the ingredients..
- When the hamburgers are grilled, blot off excess oil, coat them in the sauce from Step 1, quickly transfer to a frying pan, and agitate the pan while cooking..
- When the sauce thickens, it's done..
- Sandwich between buns for teriyaki burgers..
Pan-seared marinated steak tips prepared in a cast iron skillet. The marinade consists of a beer based teriyaki marinade with a subtle spicy kick. Beer teriyaki marinade is a result of experimenting with different ingredients I had in the fridge. The marinade is slightly sweet with a very mild kick. Jump to navigation Jump to search.
