Easiest Way to Prepare Appetizing Japanese Lettuce Wraps

Japanese Lettuce Wraps.

You can cook Japanese Lettuce Wraps using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Japanese Lettuce Wraps

1. Prepare 2 cups of short brown rice.
2. Prepare 4 cups of water.
3. You need 2 tablespoon of rice vinegar.
4. You need 1 tablespoon of honey.
5. It's 4 of carrots diced.
6. You need 2 of avocado sliced.
7. It's 1 of cucumber diced.
8. You need 1 bunch of green onions diced.
9. It's 1 head of leaf lettuce.
10. It's 4 sheet of nori seaweed optional.

Japanese Lettuce Wraps instructions

1. I use a rice cooker, cook rice.
2. Tear lettuce leaves in half.
3. After rice is done cooking, mix with rice vinegar and honey.
4. Place a spoonful of rice on lettuce.
5. Top with all diced veggies, and wrap a small piece seaweed if you want.
6. Wrap lettuce around rice and veggies, serve with low sodium soy sauce, pickled ginger and wasabi.
7. I substitute Avocado for shrimp.