Recipe: Tasty Cabbage Soup with Ham

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Cabbage Soup with Ham. So since snow and a big bowl of comforting soup are pretty much a "given" combo in my book, I decided to heat up some delicious Ham & Cabbage Soup leftovers I had from creating this recipe for the Cooking For Comfort ECookbook. Cabbage soup may not sound like the most exciting meal, but trust me this version with ham, carrots, and onions is delicious! Cabbage soups are popular around the world and became very popular thanks to the cabbage soup diet.

Cabbage Soup with Ham Add corn and cream, simmer uncovered until corn is tender. Season with salt and pepper and ladle into soup bowls. The Inspiration Behind Ham & Cabbage Soup. You can cook Cabbage Soup with Ham using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cabbage Soup with Ham

  1. You need 1 of large Onion, large dice.
  2. Prepare 5 of ribs Celery, sliced.
  3. It's 8 of Carrots, sliced.
  4. You need 7 of cups Water.
  5. You need 4 of Chicken Bullion Cubes.
  6. Prepare 1 of Leftover Ham, large dice.
  7. Prepare 1 of tsp. Thyme.
  8. You need 1 of tsp. Pepper.
  9. Prepare 1 of large head Cabbage, bite size chopped.

Today's soup du jour is this amazing ham and cabbage soup, inspired by leftover ham from Christmas and the bag of Yukon golds sitting on my kitchen counter. Cabbage turns out to be a perfect vegetable for soups because, while quite though when raw, it becomes soft and takes on a great texture when Here I used leftover ham, but you could just as well use leftover chicken or beef. If you do decide to use ham for this soup and unless you decide to. I decided to chop the potatoes a little more chunky than a dice for this soup.

Cabbage Soup with Ham instructions

  1. Soften onion in large pot with alittle fat.
  2. Add remaining ingredients except cabbage. Bring to boil..
  3. Lower heat, boil gently until vegs. soften (about 1 hr.)..
  4. Add cabbage. Boil gently until soft. About 1 hr..
  5. Serve with crusty buttered bread..

This soup does seem to be sensitive to the amount of potato. If you're making a big bone-in ham for the holidays this year, don't throw away the leftover ham bone once all the meat's been cut off. It's a key ingredient in this soup that adds instant flavor with minimal effort! Here I added some vegetables, potatoes and cabbage, there are no beans but you can add. Lombard Cabbage Soup with Ham SaltKooking. ham, leeks, cabbage, extra-virgin olive oil.


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