Left over roast beef breakfast burrito. Discover Big Collection of Special Recipes For Your Family or Friends Great recipe for Left over roast beef breakfast burrito. Had leftover roast beef so I made breakfast burritos. Hope you enjoy they were delicious.
Chop it up a little right now if you want it finer than traditional shredded beef. For this recipe, and most recipes, I like it a little finer so I don't end up with a whole chunk of roast beef in my burrito. Heat the oil in a skillet over medium-high heat. You can cook Left over roast beef breakfast burrito using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Left over roast beef breakfast burrito
- You need 1 of roast beef.
- Prepare 1/4 of chopped onion.
- It's 1 of jalapeno.
- It's 3 of eggs.
- It's 2 of potatoes.
- Prepare tsp of salt.
- It's dash of ground black pepper.
- Prepare dash of garlic powder.
- You need tsp of tonys Creole seasoning.
- You need 4 of tortillas.
- You need 4 slice of cheese.
- It's tbsp of olive oil, extra virgin.
Mix in the tomatoes, roast beef, taco sauce, chile peppers, cumin, and red pepper flakes, if desired. In a large skillet, saute onion in oil until tender. Stir in the tomatoes, roast beef, taco sauce, chilies, cumin and red pepper flakes if desired. The burritos use leftover beef / pot roast, or leftover steak or ground beef in a pinch.
Left over roast beef breakfast burrito step by step
- Peel potatoes wash and dice in small pieces. Wash jalapeno and cut into small pieces then make sure you also have the onion cut up into small pieces..
- Add the jalapeno, onion, roast beef and potatoes into a pan with olive oil then add all of your seasonings. Put heat on medium low and cover until potatoes are soft make sure you stir so it doesn't burn or stick..
- Whenpotatoes are done 30 minutes later add the eggs stir until eggs are done nice and fluffy..
- Heat tortillas then add your roast beef with potatoes and eggs add cheese if you desire. Also good served with salsa..
- Enjoy. Hope you like. You can add more jalapenos for heat or leave them out whatever you like..
You can stretch your meat by adding brown rice and beans to the burrito. These burritos are very filling and taste great, better than Chipotle! They freeze well and are great for a crowd! Unfortunately, the shredded beef doesn't re-heat as quickly as the rest of the burrito. By the time the beef is warm, eggs are terribly over-done, cheese is mouth-burning molten, and tortilla is hard as a brick.