Pulled Roast Beef. Layer pulled beef with tomato sauce, ravioli, and cheese to make a Ravioli Lasagna. Or impress the pants off all of your teenage son's friends (or, let's be real, your husband's grown man friends), and make a whole bunch of Pulled Roast Beef Sliders for them to devour in a disturbingly short amount of time. With a slotted spoon, transfer beef to a large bowl; with two forks, shred beef, discarding fat.
Feel free to substitute shallots or scallions.
Use red, white or yellow onions.
The Mississippi roast beef that can be cooked in the slow cooker is also a great shredded beef dish.
You can cook Pulled Roast Beef using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pulled Roast Beef
- Prepare 3 lb of piece Roast beef.
- It's 2 tsp of seasoning salt.
- You need 2 tsp of Chilli powder.
- Prepare 1 of Bell pepper.
- You need 1 of onion.
- It's 5 of Jalapeños.
- You need 3 of Garlic cloves.
- You need of BBQ sauce.
It too goes great in a sandwich, as a topping, and so much more. Be sure to check it out; it's super easy to make and tastes amazing. Another shredded beef dish that you might enjoy is the slow cooker beef tacos. Place the roast in a Dutch oven; add broth, onion and celery.
Pulled Roast Beef step by step
- Put beef and next.
- 6 ingredients in a pot.
- Bake at 300f for 8 hours.
- Pull beef add BBQ sauce.
- Make burgers.
Remove roast and cool slightly; shred meat with two forks. Dinner just got easier thanks to this amazing slow cooker shredded beef. It is so easy and very versatile. You have tons of options with this delicious shredded beef. We love to use the shredded beef to make BBQ sandwiches, burritos and more.
