Recipe: Delicious Mango Jello Pudding

Mango Jello Pudding.

You can have Mango Jello Pudding using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mango Jello Pudding

1. You need 2 cups of milk.
2. Prepare 1/2 cup of mango puree.
3. It's 1/2 cup of condensed milk.
4. It's 1/2 cup of sugar.
5. You need 1 tsp of vanilla essence.
6. Prepare 1 tbsp of agar agar powder.
7. It's Few of mango chunks.
8. You need 1 tbsp of tutti fruiti.
9. It's Few of drops orange food colour.

Mango Jello Pudding step by step

1. In a cup take agar agar powder,add 1/2cup hot water and let it soak for 10 minutes..
2. Heat milk in a pan.Boil and keep boiling till reduced to 30%..
3. Add condenced milk,mix.Add mango puree,sugar and keep stirring till thick.Add food colour andvanilla essence.Mix well..
4. Grease a mould. Put off the flame and let mango mixture cool..
5. When cool add mango chunks,agar-agar,and tutti-fruitti.Mix well and transfer it to the greased mould..
6. Keep in refrigerature for 2 hours till firm.Mango jello pudding is ready to serve..
7. Demould and serve chilled..