Strawberry bread. Reviews for: Photos of Strawberry Bread. Fresh Strawberry Bread - An Italian in my Kitchen. Fresh Strawberry Bread, a delicious sweet loaf, quick and easy to make.
When you see this Strawberry Bread, all puffed and brown, cooling on its rack, you could be fooled into thinking it is a yeast bread. Find strawberry bread stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Recipe by Ellen Rainey and despite how put together and "pretty" this strawberry bread looks… uhhh it was a complete fail. You can cook Strawberry bread using 17 ingredients and 8 steps. Here is how you cook it.
Ingredients of Strawberry bread
- Prepare of Bread.
- You need 3/4 cup of granulated sugar.
- Prepare 1/2 cup of milk.
- You need 1/2 cup of oil.
- You need 1 of large egg.
- You need 1 teaspoon of vanilla extract or almond extract.
- You need 2 cups of all-purpose flour.
- You need 2 teaspoons of baking powder.
- It's 1/4 teaspoon of salt.
- Prepare 2 cups of diced strawberries.
- You need 2 tablespoons of all-purpose flour.
- It's of Glaze.
- You need 2 tablespoons of melted butter.
- Prepare 1/3 cup of finely diced strawberries.
- Prepare 2 cups of powdered sugar.
- You need 1/2 teaspoon of vanilla extract or almond extract.
- It's 1-2 tablespoons of heavy cream or milk** (optional).
Sweet and luscious strawberry bread is a simple, memorable dessert you never knew you needed! It's just as easy to make as banana bread, and brings a fresh new flavor to the same old quick breads. Top strawberry bread recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Strawberry Bread with Frozen StrawberriesThese Old Cookbooks.
Strawberry bread instructions
- Preheat the oven to 350 degrees..
- In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined..
- In a small bowl, toss together the strawberries and the 2 tablespoons of flour to coat the strawberries. Fold the floured strawberries gently into the batter..
- Pour the bread batter into a greased 9"x5" bread pan. Bake at 350 degrees for 50-55 minutes. A toothpick inserted in the center of the bread should come out clean. Allow the bread to cool for 10 minutes, then remove the bread to a wire rack to cool completely..
- To make the glaze, combine the powdered sugar, melted butter, diced strawberries and extract in a small bowl. Mix until it is smooth..
- Once the bread is cool, spread the glaze on top of the bread. Slice and serve..
- We didn't need any milk or cream to make the glaze spreadable, but it may depend on the juiciness of your strawberries. The glaze will be very thick and look like it is not mixing up, but if you keep mixing, it should create a nice creamy pink glaze as shown below. If it doesn't, add milk or heavy cream 1 tablespoon at a time. The glaze will soften as it sits too since the sugar pulls out juices from the strawberries. Keep this in mind when adding milk and don't add too much!.
- I often add an extra teaspoon of vanilla or almond extract to the bread batter (along with the wet ingredients) for an extra boost of flavor. I do this especially if I'm not putting the glaze on top. The bread has the most flavor when you add the strawberry glaze!.
If you've never tried strawberry bread, prepare to be dazzled. This strawberry bread recipe is full of heart-healthy coconut Strawberry Bread Recipe. Fresh strawberries and cinnamon are the stars in this Easy Strawberry Bread. A great way to take advantage of strawberry season! As a kid, I wasn't really into cooking or baking, preferring instead to be outside playing The one thing that I did enjoy helping my mom make, however, was her strawberry bread.