Recipe: Delicious Chicken satay

Chicken satay. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.

I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats. My guide to making a traditional Thai satay chicken with satay sauce, satay marinde and a very authentic Thai accompaniment.'ajat' or cucumber relish. You can have Chicken satay using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken satay

1. Prepare 250 g of Boneless chicken (cubed).
2. Prepare 1 tsp of Dark soya sauce.
3. Prepare 1 tsp of brown sugar.
4. You need 1/2 of lemon (juice).
5. Prepare 1/4 tsp of turmeric powder.
6. Prepare 1/4 tsp of red chilli powder.
7. You need 1/2 tsp of hot pepper sauce.
8. Prepare 2 cloves of garlic (Finley crushed).
9. You need as per taste of Salt.
10. It's 1 tbsp of Thick coconut milk.

Whenever you deal with raw meat, especially chicken, use a separate cutting board, and make sure no fingers are licked. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Flavor-infused Chicken Satay drizzled with a gingery peanut sauce is a match made in heaven. Satay, considered to be a national dish of Indonesia, is a popular Southeast Asian street food that.

Chicken satay step by step

1. In a mixing bowl, combine dark soy sauce, lemon juice, brown sugar, turmeric powder, chilli powder,coconut milk,salt, crushed garlic and hot pepper sauce. Place the chicken cubes in the marinade and refrigerate. Let the chicken marinate at least 2 hours, overnight is best..
2. Soak the wooden skewers in ice water for 1/2 an hour to avoid burning while grilling. Preheat a grill to high heat. Or you can use barbecue grill with coal..
3. Weave the chicken onto skewers, then grill for 5 minutes per side..
4. Tasty chicken satay is ready serve. Serve with peanut sauce. (see recipe).

Perfectly grilled chicken satay skewers in the most flavorful marinade. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. There's satay, and then there's real satay.